Gluten-Free Chicken Cordon Bleu

Directions

1. 1
   Preheat the oven to 350 degrees. Spray a casserole dish lightly with non-stick cooking spray.
2. 2
   In a small bowl, mix the bread crumbs, onion powder, and garlic powder together. Dip the chicken breasts into the beaten egg and then directly into the bread crumb mixture.
3. 3
   Place the breaded chicken breasts onto the greased casserole dish and bake for 15 minutes.
4. 4
   Take the chicken out of the oven and place one piece of ham and 2 Tablespoons of cheese on top of each piece of chicken. Top with parsley.
5. 5
   Bake the chicken breasts for another 10-15 minutes or until the chicken is cooked all the way through.