Glazed Smoked Chicken Wings

Directions

1. 1
   While the chicken is cooking on the smoker, following our smoked chicken wings recipe prepare the glaze.
2. 2
   In a saucepan over medium heat, add all of the ingredients, whisking to combine.
3. 3
   Allow the mixture to come to a boil, then turn down to medium low and allow to simmer for 10-15 minutes or until thick.
4. 4
   Set aside.
5. 5
   Once the chicken is done cooking, turn the smoker, a grill or grill plate to high heat and place the chicken on. Grill each side of the chicken until grill marks appear.
6. 6
   Remove from the grill directly into the glaze.
7. 7
   Toss to coat and serve immediately.