Gingerbread Baked Oatmeal

Gingerbread Baked Oatmeal

Cook: 40 min
Prep: 10 min
Ready: 50 min
Servings: 6 servings
Calories: 363.46

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Spray an 8x8 baking dish with cooking spray and set aside.
  3. 3
    In a medium-sized mixing bowl combine all ingredients except for the optional brown sugar.
  4. 4
    Stir together until completely mixed.
  5. 5
    Pour into the prepared baking dish. If desired, sprinkle with 1-2 tbsp of brown sugar.
  6. 6
    Bake at 350 degrees for 40 minutes.
  7. 7
    Serve with a dollop of whipped cream or a splash of milk.
  8. 8
    Enjoy!

Nutrition per serving

363.46 Calories
60.65g Carbs
9.17g Protein
10.07g Fat

Tags

lacto ovo vegetarian gluten free morning meal brunch breakfast christmas

Allergens

milk egg fish tree nuts wheat soy peanuts