Garlic Ginger Sesame Soy Noodle Sauce

Name: Garlic Ginger Sesame Soy Noodle Sauce
Prep time: 10 min
Cook time: 5 min
Yield: 4 servings
Ingredients: 4 tablespoons brown sugar, lightly packed; 4 tablespoons brown sugar, lightly packed; 2 tablespoons grated fresh ginger; 6 cloves garlic, finely minced; 4 tablespoons rice vinegar; 2 tablespoons sesame oil; 2 teaspoons sesame seeds; 6 tablespoons soy sauce

Cook: 5 min

Prep: 10 min

Ready: 15 min

Servings: 4 servings

Calories: 187.4

Ingredients

1 2 tablespoons grated fresh ginger
2 6 cloves garlic, finely minced
3 6 tablespoons soy sauce
4 4 tablespoons brown sugar, lightly packed
5 4 tablespoons brown sugar, lightly packed
6 4 tablespoons rice vinegar
7 2 tablespoons sesame oil
8 2 teaspoons sesame seeds

Directions

1
Place all ingredients, except 1 teaspoon of the sesame seeds, in a small sauce pan and bring to a low simmer.
2
Whisk occasionally.
3
In the meantime, prepare the noodles according to the cooking instructions on the package.
4
Ladle the desired amount of sauce over the cooked noodles. Top with more sesame seeds, and maybe some parsley or green onion.

Nutrition per serving

187.4 Calories

27.4g Carbs

3.39g Protein

7.57g Fat

Allergens

milk egg fish wheat soy shellfish sesame

Garlic Ginger Sesame Soy Noodle Sauce

Directions

Nutrition per serving

Tags

Allergens