Garlic Butter Salmon in Foil

Directions

1. 1
   Preheat oven to 375 degrees F. Line a baking sheet with foil.In a small bowl, whisk together butter, brown sugar, lemon juice, garlic, oregano, thyme, rosemary, salt and pepper, to taste.
2. 2
   Place salmon onto prepared baking sheet and fold up all 4 sides of the foil. Spoon the butter mixture over the salmon. Fold the sides of the foil over the salmon, covering completely and sealing the packet closed.
3. 3
   Place into oven and bake until cooked through, about 15-20 minutes.
4. 4
   Serve immediately, garnished with parsley, if desired.