Garlic and Smoked Paprika Ground Beef Lettuce Wraps

Name: Garlic and Smoked Paprika Ground Beef Lettuce Wraps
Prep time: 5 min
Cook time: 15 min
Yield: 6 servings
Ingredients: 1 avocado, sliced; 1/2 cup shredded cabbage or coleslaw; shredded cheddar cheese, optional; 1 clove garlic, minced; 1 pound lean ground beef; 1/2 teaspoon ground turmeric; 1 tablespoon olive oil; 1/2 teaspoon smoked paprika; 1/4 teaspoon black pepper; 1 roma tomato, sliced; 1/4 teaspoon salt; 6-8 wide lettuce leaves (I prefer using romaine because it is sturdier, but iceberg or bibb lettuce work well too)

Cook: 15 min

Prep: 5 min

Ready: 20 min

Servings: 6 servings

Calories: 309.13

Ingredients

1 1 avocado, sliced
2 1/4 teaspoon black pepper
3 1/2 cup shredded cabbage or coleslaw
4 1 clove garlic, minced
5 1/2 teaspoon ground turmeric
6 1 pound lean ground beef
7 6-8 wide lettuce leaves (I prefer using romaine because it is sturdier, but iceberg or bibb lettuce work well too)
8 1 tablespoon olive oil
9 1 roma tomato, sliced
10 1/4 teaspoon salt
11 shredded cheddar cheese, optional
12 1/2 teaspoon smoked paprika

Directions

1
Heat olive oil in a medium skillet on medium high heat.
2
Add the ground beef to the pan stirring to break up pieces.
3
Add in the garlic, turmeric, paprika, salt and pepper and stir occasionally until ground beef is completely browned.
4
Remove from heat and set aside.
5
Place a scoop of the ground beef into each lettuce leaf. Top with slices of avocado, tomato and shredded cabbage.Finish with cheese, if desired.

Nutrition per serving

309.13 Calories

5.47g Carbs

24.33g Protein

21.31g Fat

Allergens

milk egg fish wheat soy shellfish peanuts

Garlic and Smoked Paprika Ground Beef Lettuce Wraps

Directions

Nutrition per serving

Tags

Allergens