Fudge Sundaes
Prep: 10 min
Ready: 10 min
Servings: 20 servings
Calories: 298.63
Directions
-
1
In a large saucepan, combine the first five ingredients.
-
2
Heat on low, stirring constantly, until chocolate is melted.
-
3
Remove from the heat; stir in vanilla.
-
4
Serve over ice cream. Top with a cherry if desired.
Nutrition per serving
298.63
Calories
27.8g
Carbs
4.07g
Protein
19.57g
Fat
Tags
gluten free
dessert
Creole
Cajun
Allergens
milk
egg
tree nuts
peanuts