Fruit & Cheese Bistro Lunch Box

Name: Fruit & Cheese Bistro Lunch Box
Prep time: 5 min
Cook time: 5 min
Yield: 1 servings
Ingredients: ¼ cup smoked almonds; ½ apple, sliced; ½ large carrot, peeled and cut into 4-inch sticks; 1 ounce Cheddar cheese, cubed or sliced; 1 tablespoon fig jam; 1 ounce goat cheese; 2 or 3 whole-grain crispbreads or 6 whole-grain crackers

Prep: 5 min

Ready: 5 min

Servings: 1 servings

Calories: 624.34

Ingredients

1 2 or 3 whole-grain crispbreads or 6 whole-grain crackers
2 1 ounce Cheddar cheese, cubed or sliced
3 1 ounce goat cheese
4 ¼ cup smoked almonds
5 ½ apple, sliced
6 1 tablespoon fig jam
7 ½ large carrot, peeled and cut into 4-inch sticks

Directions

1
Arrange crispbreads (or crackers), Cheddar, goat cheese, almonds, apple, jam and carrot sticks in a 4-cup divided sealable container. (If needed, the almonds and jam can be kept separate by placing them in silicone baking cups before arranging.) Keep refrigerated until ready to eat.

Nutrition per serving

624.34 Calories

34.7g Carbs

31.15g Protein

42.07g Fat

Allergens

milk egg fish tree nuts wheat

Fruit & Cheese Bistro Lunch Box

Directions

Nutrition per serving

Tags

Allergens