From Scratch Au' Gratin Taters (Au Gratin Potatoes)
Cook: 50 min
Prep: 15 min
Ready: 65 min
Servings: 4 servings
Calories: 966.33
Directions
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1
Preheat oven to 375.
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2
Combine all ingredients into a large boiler (keep out 1 cup of cheese). Bring all ingredients to a low boil on stovestop, stirring often because the potatoes with burn to bottom if they settle.
-
3
Once mixture has come to a boil, pour into a 13 x 9 baking dish. Cover top with remaining cheese and cover with foil.
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4
Bake for 40 minutes and then remove foil and finish baking about 10/15 minutes. Enjoy!
Nutrition per serving
966.33
Calories
40.4g
Carbs
23.6g
Protein
80.78g
Fat
Tags
gluten free
side dish
Allergens
milk
egg
tree nuts
wheat
soy