Flourless Peanut Butter Chocolate Chip Mug Cake
Cook: 1 min
Prep: 3 min
Ready: 5 min
Servings: 1 servings
Calories: 599.87
Directions
-
1
Add all ingredients except chocolate to a large microwave-safe mug.
-
2
Mix with a small whisk until batter is very smooth. Stir in 1 tbsp of chocolate chips (or chopped chocolate if using).
-
3
Sprinkle remaining chocolate chips over surface of cake.
-
4
Cook cake at full power in the microwave for about 1 minute and 15 seconds or until cake is done.
Nutrition per serving
599.87
Calories
54.21g
Carbs
17.13g
Protein
37.85g
Fat
Tags
gluten free
dairy free
fodmap friendly
dessert
Allergens
milk
egg
tree nuts
wheat
peanuts