Flourless Chocolate Crepes
Cook: 5 min
Prep: 5 min
Ready: 10 min
Servings: 4 servings
Calories: 123.14
Directions
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1
Place all of the ingredients in a mini food processor or blender and combine until very smooth.
-
2
Spray a crepe pan (click HERE to find) with avocado oil spray and heat over medium high heat. Once hot, pour one-quarter of the batter into the skillet. Cook until golden brown, about 2 minutes, then flip and cook until done, another 1 to 2 minutes.
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3
Remove from the skillet and repeat with additional cooking spray and batter.
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4
Fill the crepes with sliced strawberries or whatever your heart desires!
Nutrition per serving
123.14
Calories
7.37g
Carbs
12.41g
Protein
6.31g
Fat
Tags
gluten free
morning meal
brunch
breakfast
dessert
European
Mediterranean
French
Allergens
milk
egg
fish
tree nuts
wheat
soy