Feta Caprese Stacks
Ready: 15 min
Servings: 4 servings
Calories: 251.1
Directions
-
1
Top each crispbread slice with tomatoes, cheese, and basil; drizzle with vinaigrette.
Nutrition per serving
251.1
Calories
9.67g
Carbs
9.28g
Protein
19.66g
Fat
Tags
gluten free
side dish
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
salad
European
Mediterranean
Italian
Allergens
milk
egg
tree nuts
wheat
soy