Espresso Martini

Espresso Martini

Prep: 5 min
Ready: 5 min
Servings: 2 servings
Calories: 230.77

Directions

  1. 1
    Optionally, chill your martini glasses in the freezer for 20 minutes.
  2. 2
    Add the Vodka, Kahlua, and Espresso into a cocktail shaker over ice.
  3. 3
    Shake, Shake, Shake.
  4. 4
    Strain into your favorite martini glass.
  5. 5
    Garnish with three coffee beans and enjoy!

Nutrition per serving

230.77 Calories
13.74g Carbs
0.06g Protein
0.14g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan fodmap friendly beverage drink