Eggless Oreo Chocolate Cupcakes
Cook: -1 min
Prep: -1 min
Ready: 45 min
Servings: 10 servings
Calories: 274.5
Directions
-
1
Preheat oven to 180 degrees C (160 degrees C for fan forced oven). Line a muffin tray with paper liners.
-
2
In a large bowl combine all the dry ingredients.
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3
Mix well.
-
4
Make a well in the centre and add the melted butter.
-
5
Add the milk and vanilla and mix until incorporated.
-
6
Spoon into muffin liners until 1/2 filled. Inser an Oreo cookie in the centre of the cupcake.
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7
Bake for 20 to 25 minutes or until cooked through (a skewer inserted in the middle should come out clean).
Nutrition per serving
274.5
Calories
44.7g
Carbs
4.06g
Protein
9.78g
Fat
Tags
lacto ovo vegetarian
dessert
American
Allergens
milk
egg
tree nuts
wheat
soy