Easy spicy roasted potatoes
Ready: 45 min
Servings: 4 servings
Calories: 195.9
Directions
-
1
Preheat oven to 42
-
2
Place potatoes on a large rimmed baking sheet. Toss potatoes with olive oil and seasonings, to get everything well coated.
-
3
Spread out the potatoes evenly on the baking pan.
-
4
Roast at 425 for 25 minutes, shaking and/or scraping the pan after 15 minutes to rotate the potatoes so they roast on all sides.
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5
Serve hot!
Nutrition per serving
195.9
Calories
30.32g
Carbs
3.58g
Protein
7.26g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
whole 30
side dish
Allergens
milk
egg
fish
wheat
peanuts
sesame