Easy Skillet Feta Chicken

Name: Easy Skillet Feta Chicken
Prep time: 15 min
Cook time: 50 min
Yield: 50 servings
Ingredients: 1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Garlic & Herb; 1 broiler-fryer chicken (3 lb.), cut up; 1 can (14-1/2 oz.) stewed tomatoes, undrained; 2 Tbsp. oil; 1 onion, sliced; 2 Tbsp. chopped fresh parsley

Cook: 50 min

Prep: 15 min

Ready: 50 min

Servings: 50 servings

Calories: 42.52

Ingredients

1 1 can (14-1/2 oz.) stewed tomatoes, undrained
2 1 broiler-fryer chicken (3 lb.), cut up
3 1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Garlic & Herb
4 2 Tbsp. chopped fresh parsley
5 2 Tbsp. oil
6 1 onion, sliced

Directions

1
Cook chicken in hot oil in large skillet on medium heat 8 min. or until chicken is browned on all sides, turning occasionally.
2
Remove from skillet.
3
Drain skillet, reserving 1 Tbsp. drippings in skillet.
4
Add onions to skillet; cook and stir 1 min. Return chicken to skillet; add tomatoes. Cover. Simmer on low heat 25 min. or until chicken is done (165F).
5
Top with cheese and parsley.

Nutrition per serving

42.52 Calories

0.88g Carbs

2.91g Protein

3.04g Fat

Allergens

milk egg fish wheat soy shellfish

Easy Skillet Feta Chicken

Directions

Nutrition per serving

Tags

Allergens