Easy Peanut Sauce

Name: Easy Peanut Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 2 servings
Ingredients: 1/4 tsp Cayenne Pepper; 1 clove Garlic; 1 tsp Ginger (finely grated); 1 tsp Maple Syrup; 1/2 cup Peanut Butter (natural, unsweetened); 1 Tbsp Reduced Sodium Soy Sauce (gluten free options available); 1 Tbsp Rice Vinegar (or lime juice); 1/4 - 1/3 cup Water

Prep: 5 min

Ready: 5 min

Servings: 2 servings

Calories: 404.17

Ingredients

1 1/4 tsp Cayenne Pepper
2 1 clove Garlic
3 1 tsp Ginger (finely grated)
4 1 tsp Maple Syrup
5 1/2 cup Peanut Butter (natural, unsweetened)
6 1 Tbsp Reduced Sodium Soy Sauce (gluten free options available)
7 1 Tbsp Rice Vinegar (or lime juice)
8 1/4 - 1/3 cup Water

Directions

1
In a small mixing bowl, whisk together PEANUT BUTTER, TAMARI, RICE VINEGAR, MAPLE SYRUP, GINGER, GARLIC, and CAYENNE until well-combined.
2
Slowly pour in small amounts of WATER and continue whisking until sauce reaches desired consistency.

Nutrition per serving

404.17 Calories

17.99g Carbs

15.38g Protein

33.04g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish peanuts sesame

Easy Peanut Sauce

Directions

Nutrition per serving

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Allergens