Easy Glazed Carrots

Easy Glazed Carrots

Ready: 45 min
Servings: 4 servings
Calories: 191.37

Directions

  1. 1
    Melt butter in a medium sized bowl.
  2. 2
    Add in brown sugar, salt and mustard.
  3. 3
    Mix together and then toss with cooked carrots. Top with parsley and serve.

Nutrition per serving

191.37 Calories
38.36g Carbs
1.74g Protein
4.41g Fat

Tags

lacto ovo vegetarian gluten free fodmap friendly side dish easter

Allergens

milk egg fish tree nuts wheat soy