Easy Fluffy Homemade Waffles

Easy Fluffy Homemade Waffles

Cook: 20 min
Prep: 5 min
Ready: 25 min
Servings: 6 servings
Calories: 337.01

Directions

  1. 1
    Preheat your waffle iron and set aside.
  2. 2
    In a medium sized bowl, whisk together the flour, sugar, baking powder and salt. Set aside.
  3. 3
    In a small bowl, add the butter and few tablespoons of the milk. Melt the butter in the microwave and stir to combine it with the milk.
  4. 4
    Add the butter mixture to the rest of the milk, then add the eggs and vanilla extract.
  5. 5
    Whisk well to combine.
  6. 6
    Add the wet ingredients to the dry ingredients and gently whisk together to combine. Don’t over mix. A few lumps are fine.
  7. 7
    Add waffle mix to your hot waffle iron and cook according to your waffles iron’s instructions.
  8. 8
    Serve warm!

Nutrition per serving

337.01 Calories
46.7g Carbs
9.36g Protein
12.25g Fat

Tags

lacto ovo vegetarian morning meal brunch breakfast

Allergens

milk egg fish tree nuts wheat soy