Easy Christmas Ham Steak
Ready: 30 min
Servings: 2 servings
Calories: 307.72
Directions
-
1
Mix ingredients (except for ham) in a small bowl.
-
2
Whisk together until well blended.Preheat oven to broil and place top rack approximately 6 inches from the heating element.
-
3
Place ham steaks on broiler-safe pan and coat with glaze. Broil for 5 minutes or until glaze gets hot and bubbly but not burnt. Repeat on the second side.Tip: Double the recipe if youd like more glaze for serving at the table. Warm the extra glaze in a saucepan and serve hot.
Nutrition per serving
307.72
Calories
6.03g
Carbs
44.64g
Protein
10.48g
Fat
Tags
gluten free
primal
dairy free
paleolithic
lunch
main course
main dish
dinner
valentine's day
father's day
christmas
Allergens
milk