Easy Chicken Cordon Bleu – 4 ingredient low carb dinner

Directions

1. 1
   Preheat oven to 400 degrees F.
2. 2
   Lay your thinly sliced pieces of chicken** flat and then place 1 1/2 pieces of Swiss on top. Then add a piece of prosciutto.
3. 3
   Roll up as best you can and place a couple toothpicks to keep them in place.
4. 4
   Heat oil in an oven proof skillet.
5. 5
   Add the chicken rolls and brown for about 3 minutes on each side. Then place in the oven for 20 minutes.
6. 6
   Serve immediately.
7. 7
   **Note** Sometimes you can buy thinly sliced chicken. If you cannot find this, take a boneless, skinless chicken breast and slice as you would a bagel. If the slices are too thick, place in a baggie and using a meat tenderizer or heavy skillet, pound it thin.