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Clean Eating Cashew Alfredo Sauce

Clean Eating Cashew Alfredo Sauce

Prep: 5 min
Ready: 5 min
Servings: 12 servings
Calories: 65.25

Directions

  1. 1
    Soak the cashews in water that comes up to about 1 inch above the surface of the cashews and place in the fridge, overnight. (you can leave them in there for up to 3 days)When ready place all ingredients in a blender and blend until smooth.If you want the sauce to be heated, you can either use hot vegetable broth in blending or simply heat the finished sauce in a pot or microwave. Keep in mind that if you heat this, the sauce may thicken a bit. So have some extra vegetable broth on hand to get the consistency you prefer.

Nutrition per serving

65.25 Calories
4.44g Carbs
2.28g Protein
4.74g Fat

Tags

lacto ovo vegetarian gluten free primal dairy free paleolithic vegan whole 30 sauce European Mediterranean Italian

Allergens

milk egg fish tree nuts wheat soy peanuts