Chocolate Cherry Ice Cream

Directions

1. 1
   Slice the bananas and put in a freezer proof container and freeze for minimum 2 hours.
2. 2
   Add ingredients to your jar . With the TWISTER JAR or FOURSIDE Jar – Use SPEED 4 for 5 to 10 seconds until well blended. If cavitation occurs (will not with Twister Jar), stop machine and use a spatula to press ingredients toward the blade. Then use SPEED 4 for until well combined (about 20 – 30 seconds). Careful not to over blend.
3. 3
   For Vitamix: Start on VARIABLE Speed
4. 4
   Turn machine on and slowly increase speed to VARIABLE Speed 10/HIGH. Use the tamper to press ingredients into the blades. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop machine. Do not over mix or melting will occur.
5. 5
   Taste. If you want to add sweetener add now. If you want add chocolate chips or cacao nibs now
6. 6
   PULSE* 2-3 times.
7. 7
   Serve immediately or freeze for later use.
8. 8
   All done! Enjoy!! Now take a photo, rate it, and share your accomplishments! :) Tag @Blender
9. 9
   Babes & #Blender
10. 10
    Babes