Chipotle Potato Salad -  Ww Friendly

Chipotle Potato Salad - Ww Friendly

Cook: 20 min
Prep: 15 min
Ready: 35 min
Servings: 8 servings
Calories: 181.8

Directions

  1. 1
    To prepare the chipotle dressing.
  2. 2
    Combine the chipotle pepper and adobo sauce, garlic, olive oil, vinegar, pepper, and salt in a blender until pureed, or combine all the ingredients in a mixing bowl with a wire whisk.
  3. 3
    To prepare the salad.
  4. 4
    Steam or boil the potatoes for about 20 minutes, or until cooked through but still firm.
  5. 5
    Chill the potatoes completely.
  6. 6
    Transfer the potatoes to a large mixing bowl, and add the diced peppers, onion, corn and cilantro.
  7. 7
    Toss the salad with the dressing, and serve.

Nutrition per serving

181.8 Calories
25.28g Carbs
3.21g Protein
8.27g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan side dish father's day 4th of july summer

Allergens

milk egg fish wheat soy peanuts sesame