Chinese Spiced Fruit Salad

Name: Chinese Spiced Fruit Salad
Prep time: 1 min
Cook time: 2 h 10 min
Yield: 4 servings
Ingredients: 1 medium apple, chopped into 1 pieces (4 oz); 1 medium ripe banana, sliced (4 1/2 oz); 1⁄4 teaspoon Chinese five spice powder; 1 teaspoon lemon juice; 1 medium ripe mango, sliced (5 oz); 3 tablespoons Splenda sugar substitute; 3⁄4-1 cup halved strawberry (6 oz); 1⁄4 teaspoon vanilla extract

Ready: 130 min

Servings: 4 servings

Calories: 87.39

Ingredients

1 1 medium apple, chopped into 1 pieces (4 oz)
2 1 medium ripe banana, sliced (4 1/2 oz)
3 1⁄4 teaspoon Chinese five spice powder
4 1 teaspoon lemon juice
5 1 medium ripe mango, sliced (5 oz)
6 3 tablespoons Splenda sugar substitute
7 3⁄4-1 cup halved strawberry (6 oz)
8 1⁄4 teaspoon vanilla extract

Directions

1
Combine all in a bowl and mix, or cover and shake to mix.
2
Let it marinate for a few hours in the fridge.Keep in refrigerator until serving.NOTE: Bananas may turn brown after a day, but they are fine-- salad keeps well over a few days.

Nutrition per serving

87.39 Calories

22.06g Carbs

1.05g Protein

0.46g Fat

Allergens

milk egg tree nuts

Chinese Spiced Fruit Salad

Directions

Nutrition per serving

Tags

Allergens