Chinese Chicken Salad

Name: Chinese Chicken Salad
Prep time: 10 min
Cook time: 10 min
Yield: 10 servings
Ingredients: 2 chicken breasts, cooked and diced; 1 package chicken Ramen noodles, uncooked, and crumbled; 1 package of chicken Ramen seasoning; 2 (16 ounce) packages of coleslaw mix with carrots (or 1 head cabbage and 2 carrots shredded); 3/4 cup granulated sugar; 3 green onions, sliced; 2 Tablespoon Sesame oil; 2 Tablespoons toasted sesame seeds; 1 (2.25 ounce) package slivered almonds; 1/2 cup vegetable oil; 1/3 cup white vinegar; 1 (8 ounce) can water chestnuts, rough chopped

Prep: 10 min

Ready: 10 min

Servings: 10 servings

Calories: 279.82

Ingredients

1 2 chicken breasts, cooked and diced
2 1 package chicken Ramen noodles, uncooked, and crumbled
3 3 green onions, sliced
4 1 (8 ounce) can water chestnuts, rough chopped
5 2 (16 ounce) packages of coleslaw mix with carrots (or 1 head cabbage and 2 carrots shredded)
6 2 Tablespoons toasted sesame seeds
7 1 (2.25 ounce) package slivered almonds
8 1/2 cup vegetable oil
9 2 Tablespoon Sesame oil
10 1/3 cup white vinegar
11 3/4 cup granulated sugar
12 1 package of chicken Ramen seasoning

Directions

1
Mix dressing ingredients together in a bowl.
2
Add coleslaw mix, water chestnuts and sliced green onion to a large bowl, pour dressing over and mix well.
3
Add in sesame seeds and slivered almonds. Stir again.
4
Refrigerate until ready to serve.
5
Stir in the uncooked Ramen noodles right before serving. This will make sure the noodles are nice and crunchy!

Nutrition per serving

279.82 Calories

32.03g Carbs

13.67g Protein

11.63g Fat

Allergens

milk egg fish tree nuts wheat soy peanuts sesame

Chinese Chicken Salad

Directions

Nutrition per serving

Tags

Allergens