Chinese 5 Spice Tofu Stir Fry

Directions

1. 1
   First mix all the marinade ingredients (orange juice, Chinese 5 spice mix, tamari, garlic) in a bowl and set aside.
2. 2
   Heat a bit oil (coconut or sesame is fine) or use a bit of vegetable broth, if you want to make to make this oil free.
3. 3
   Add tofu and fry for around 10 minutes until golden and crisp.
4. 4
   Put the tofu out of the pan.
5. 5
   Next give the broccoli and optional chopped bell pepper to the pan, again with a bit of oil or vegetable broth and fry for around 5 minutes.
6. 6
   Add tofu and put the stir fry sauce into the pan and cook for 5 minutes more.
7. 7
   Season with salt and pepper add the optional maple syrup and chopped cashews.