Chilli garlic beef

Directions

1. 1
   Combine the beef with 1 tbsp of oyster sauce in a bowl. Marinate for 15 minutes.2
2. 2
   Heat fry pan or wok over medium-high heat.
3. 3
   Add oil and stir-fry the garlic for 1 min.
4. 4
   Add beef and stir-fry for 4 5 minutes.3
5. 5
   Add capsicum and stir-fry for 2 3 mins.
6. 6
   Add chilli garlic sauce, remaining 2 tbsp oyster sauce and stir-fry until heated through.
7. 7
   Serve sprinkled with the sliced spring onion.Hint: This dish is delicious served with steamed greens such as asparagus or broccoli.