Chili and tortillas

Name: Chili and tortillas
Prep time: 15 min
Cook time: 6 h
Yield: 4 servings
Ingredients: 5 oz. butter; 1/2 cup celery stalks; 1/4 tsp chili flakes; 1/2 tbsp chili powder; 1 tbsp coriander seed; 1/2 cup sour cream; 8 eggs; 2 garlic cloves; 1/2 tsp garlic powder; 1 pinch ground cinnamon; 1 pinch ground cloves; 1 tsp ground cumin; 1/4 tsp ground black pepper; 2 tsp ground psyllium husk powder; 1 1/2 lbs ground turkey; 9 oz. lettuce; 2 tbsp olive oil; 1/2 yellow onion; 1 tbsp onion powder; 1/4 tsp dried oregano; 1 tsp paprika powder; 1 tsp paprika powder; 2 tbsp pickled jalapeños; 2/3 tbsp salt; 1 cup canned whole tomatoes

Cook: 360 min

Prep: 15 min

Ready: 375 min

Servings: 4 servings

Calories: 741.6

Ingredients

1 1/2 tbsp chili powder
2 1 tsp paprika powder
3 1 tsp paprika powder
4 1 tsp ground cumin
5 1/2 tsp garlic powder
6 1/4 tsp chili flakes
7 1/4 tsp dried oregano
8 1/4 tsp ground black pepper
9 1 pinch ground cinnamon
10 1 pinch ground cloves
11 2 tbsp olive oil
12 1 1/2 lbs ground turkey
13 1/2 yellow onion
14 2 garlic cloves
15 1/2 cup celery stalks
16 2 tbsp pickled jalapeños
17 1 cup canned whole tomatoes
18 2/3 tbsp salt
19 5 oz. butter
20 2 tsp ground psyllium husk powder
21 1 tbsp onion powder
22 1 tbsp coriander seed
23 8 eggs
24 1/2 cup sour cream
25 9 oz. lettuce

Directions

1
In a small bowl, combine ingredients for the Tex-mex seasoning.

Nutrition per serving

741.6 Calories

13.48g Carbs

54.29g Protein

53.79g Fat

Allergens

milk egg fish tree nuts wheat soy peanuts sesame

Chili and tortillas

Directions

Nutrition per serving

Tags

Allergens