Chickpea Hummus Salad Sandwiches
Ready: 45 min
Servings: 12 servings
Calories: 114.12
Directions
-
1
Place chickpeas in a large bowl. Mash lightly with a fork.
-
2
Add enough hummus to get desired consistency, about cup. Stir in celery.Line 6 slices bread with cucumber slices. Divide chickpea salad evenly over the 6 slices. Top with roasted red pepper slices and remaining slices of bread. Press down lightly.If desired, cut away edges then cut each sandwich in half. Store in a covered container until ready to serve.
Nutrition per serving
114.12
Calories
20.26g
Carbs
5.9g
Protein
1.25g
Fat
Tags
lacto ovo vegetarian
dairy free
vegan
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Middle Eastern
Allergens
milk
egg
wheat