Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)

Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)

Prep: 10 min
Ready: 10 min
Servings: 4 servings
Calories: 259.54

Directions

  1. 1
    Place all ingredients, except coriander or parsley and olive oil, in a food processor and process into a somewhat thick paste, adding a little water as necessary.
  2. 2
    Taste and adjust flavours to taste.
  3. 3
    Place on a serving platter and sprinkle with fresh coriander or chopped parsley and extra virgin olive oil just before serving.

Nutrition per serving

259.54 Calories
32.16g Carbs
9.62g Protein
11.71g Fat

Tags

lacto ovo vegetarian gluten free dairy free vegan antipasti starter snack appetizer antipasto hor d'oeuvre condiment dip spread Middle Eastern super bowl

Allergens

milk egg fish tree nuts wheat shellfish sesame