Chicken Enchiladas and Enchilada Sauce

Chicken Enchiladas and Enchilada Sauce

Ready: 45 min
Servings: 5 servings
Calories: 973.5

Directions

  1. 1
    Ingredients3 C shredded rotisserie chicken3 C shredded cheddar cheese or a combination of cheddar and jack cheese2-3 C enchilada sauce canned or homemade1 can chopped green chiles drained1/3 C chopped fresh cilantro12 soft corn tortillas
  2. 2
    Enchilada Sauce1 Tbsp olive oil1/2 onion minced3 Tbsp chili powder3 garlic cloves minced2 tsp cumin2 tsp sugar2 - 8 oz. cans tomato sauce1/2 C watersalt and pepper
  3. 3
    Get full recipe >> Chicken Enchiladas and Enchilada Sauce @ yourhomebasedmom.com

Nutrition per serving

973.5 Calories
89.85g Carbs
69.32g Protein
39.49g Fat

Tags

gluten free sauce Mexican

Allergens

milk egg fish tree nuts wheat soy shellfish peanuts