Chicken Chow Mein

Chicken Chow Mein

Cook: 15 min
Prep: 10 min
Ready: 25 min
Servings: 4 servings
Calories: 588.87

Directions

  1. 1
    Whisk together ingredients for sauce. Cook noodles according to package directions.
  2. 2
    Toss chicken with 1 tablespoon sauce.
  3. 3
    Heat 1 tablespoon oil in a large skillet or wok over medium high heat. Cook chicken until browned and cooked through.
  4. 4
    Transfer to another plate and set aside.
  5. 5
    Heat remaining 2 tablespoons oil in the same skillet.
  6. 6
    Add cabbage, yellow onion, carrot, cerely and garlic. Cook just until softened, about 3 - 5 minutes.
  7. 7
    Return chicken to the pan and add noodles.
  8. 8
    Pour remaining sauce over the top and toss to coat. Continue to cook until warmed through.
  9. 9
    Sprinkle with green onions.
  10. 10
    Serve.

Nutrition per serving

588.87 Calories
72.44g Carbs
39.68g Protein
15.37g Fat

Tags

dairy free lunch main course main dish dinner Asian Chinese

Allergens

milk fish tree nuts wheat soy shellfish sesame