Chicken Burger
Ready: 25 min
Servings: 6 servings
Calories: 177.94
Directions
-
1
Place mince in a large bowl and process all other ingredients in a food processor untill smoth.
-
2
Mix with mince and enough bread crumbs to make a soft but manageable texture.divide mix into 6 and then shape into balls.on a baking tray lined with paper press balls down and place in a preheated oven.
-
3
Serve on a muffin half with the lettuce leaf and 2 slices of tomato.
Nutrition per serving
177.94
Calories
22.32g
Carbs
13.31g
Protein
4.65g
Fat
Tags
dairy free
lunch
main course
main dish
dinner
American
Allergens
milk
egg
fish
tree nuts
wheat
soy