Cherry Protein Breakfast Popsicles

Cherry Protein Breakfast Popsicles

Ready: 45 min
Servings: 6 servings
Calories: 250.23

Directions

  1. 1
    In a blender, combine the kefir, protein powder, and 1 cup of the sweet cherries. Blend until smooth.Fill each popsicle cavity, leaving about an inch of space at the top. Divide the granola into each popsicle cavity.
  2. 2
    Cut the remaining cherries in half and divide among the popsicle cavities.Top each cavity up with any remaining liquid.
  3. 3
    Add the stick top/cover and freeze for 4-6 hours or overnight.

Nutrition per serving

250.23 Calories
56.1g Carbs
5.72g Protein
2.37g Fat

Tags

gluten free morning meal brunch breakfast

Allergens

milk tree nuts