Cheesy Stuffed Garlic Bread Sliders
Ready: 45 min
Servings: 1 servings
Calories: 333.1
Directions
-
1
Preheat oven to 350.Slice slider buns in half lenghwise.In bowl mix together your butter, garlic, garlic salt and Italian seasoning.
-
2
Spread butter mixture on both cut sides of buns.
-
3
Layer bottom of sliders with cheese and top with upper layer.In another small bowl mix together your topping mixture and pour over tops of buns, spread over tops with a spatula.Cover with tin foil and bake for about 20 minutes or until cheese is melted.
-
4
Let cool a bit, cut and serve.
Nutrition per serving
333.1
Calories
7.19g
Carbs
33.32g
Protein
18.43g
Fat
Tags
dairy free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
fingerfood
Southern
Allergens
milk
egg
wheat
soy
shellfish