Cheesy Ham and Mashed Potato Casserole
Cook: 35 min
Prep: 2 min
Ready: 37 min
Servings: 6 servings
Calories: 452.08
Directions
-
1
Preheat oven to 350 degrees.
-
2
Grease a large casserole dish.
-
3
Add all ingredients to dish and mix well.
-
4
Bake for 35 minutes - until cheese is bubbly and melted. Cover with foil for first 20 minutes of cooktime, removing at the end to crisp up the top of the casserole.
-
5
Serve immediately.
Nutrition per serving
452.08
Calories
28.33g
Carbs
24.25g
Protein
26.99g
Fat
Tags
gluten free
lunch
main course
main dish
dinner
fall
thanksgiving
winter
christmas
Allergens
milk
egg
fish
tree nuts
wheat