Cheesy Beef Stuffed Jalapenos
Cook: 30 min
Prep: 15 min
Ready: 45 min
Servings: 4 servings
Calories: 534.95
Directions
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1
Heat olive oil in a skillet and saute diced onion until translucent.
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2
Add in ground beef and give it a good stir and cook covered. Wait until it releases and then absorbs its juice.
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3
Add in spices and cook for 10-15 minutes covered over low heat. Put it aside.Preheat oven to 350F. Line a baking sheet with parchment paper.
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4
Cut the jalapenos lengthwise in half and using a spoon or knife, discard the seeds and veins.Stuff each jalapeno half first with teaspoon cream cheese, beef and cheddar in this order.
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5
Place them on the baking sheet and bake for 30 minutes.
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6
Serve them hot.
Nutrition per serving
534.95
Calories
8.11g
Carbs
25.38g
Protein
44.58g
Fat
Tags
gluten free
primal
ketogenic
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
fish
wheat
soy
shellfish
peanuts