Cheddary Artichoke Snacks
Cook: 15 min
Prep: 15 min
Ready: 15 min
Servings: 15 servings
Calories: 157.09
Directions
-
1
Heat broiler.
-
2
Place toast slices on baking sheet; top with remaining ingredients.
-
3
Broil, 6 inches from heat, 2 to 3 min. or until cheese begins to melt.
Nutrition per serving
157.09
Calories
16.78g
Carbs
6.94g
Protein
6.9g
Fat
Tags
lacto ovo vegetarian
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
wheat
sesame