Challenging Misconceptions: Potato Pizza – A cooking blog - Kitchenist

Name: Challenging Misconceptions: Potato Pizza – A cooking blog - Kitchenist
Yield: 4 servings
Ingredients: adapted from Recipes from an Italian Summer; 4-5 anchovy fillets, rinsed and chopped; 4-5 anchovy fillets, rinsed and chopped; 10-15 leaves basil, torn; 10-15 leaves basil, torn; 25g unsalted butter; 1 egg; 100g plain flour; 500g floury potatoes, peeled; 125g mozzarella cheese, torn into small pieces; 1 Tbs. olive oil (plus extra for brushing); 1/4 tsp. dried oregano; Potato Pizza; 3 medium tomatoes, chopped

Cook: -1 min

Prep: -1 min

Ready: 45 min

Servings: 4 servings

Calories: 401.37

Ingredients

1 4-5 anchovy fillets, rinsed and chopped
2 4-5 anchovy fillets, rinsed and chopped
3 10-15 leaves basil, torn
4 10-15 leaves basil, torn
5 1 egg
6 125g mozzarella cheese, torn into small pieces
7 1 Tbs. olive oil (plus extra for brushing)
8 1/4 tsp. dried oregano
9 100g plain flour
10 Potato Pizza
11 500g floury potatoes, peeled
12 adapted from Recipes from an Italian Summer
13 3 medium tomatoes, chopped
14 25g unsalted butter

Directions

1
Could not detect instructions

Nutrition per serving

401.37 Calories

45.62g Carbs

16.04g Protein

17.55g Fat

Allergens

milk egg fish tree nuts wheat soy peanuts

Challenging Misconceptions: Potato Pizza – A cooking blog - Kitchenist

Directions

Nutrition per serving

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Allergens