Caramel Apple Cheesecake Dip
Cook: 10 min
Prep: 5 min
Ready: 15 min
Servings: 12 servings
Calories: 134.15
Directions
-
1
Add the cream cheese, apple pie filling, caramel sauce, and cinnamon to a mixing bowl and stir well to combine, breaking up the apples as you stir.
-
2
Spread into an 8x8 baking dish and bake for 10 minutes, just to warm through.
-
3
Serve with Nilla wafers or graham crackers.
Nutrition per serving
134.15
Calories
18.88g
Carbs
1.33g
Protein
6.55g
Fat
Tags
gluten free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
condiment
dip
spread
super bowl
halloween
Allergens
milk
egg
wheat
soy
shellfish