Candy Crunch Dip

Candy Crunch Dip

Prep: 5 min
Ready: 5 min
Servings: 8 servings
Calories: 270.94

Directions

  1. 1
    In a bowl, combine cream cheese, brown sugar and orange juice concentrate. Using a hand mixer, blend until smooth and blended. Stir in toffee bits, except about 2 tablespoons.
  2. 2
    Transfer to a bowl and top with remaining toffee bits.
  3. 3
    Serve with sliced apples or pretzels.

Nutrition per serving

270.94 Calories
22.17g Carbs
2.15g Protein
19.45g Fat

Tags

gluten free antipasti starter snack appetizer antipasto hor d'oeuvre condiment dip spread super bowl

Allergens

milk egg wheat soy shellfish