Candy Corn Fruit Pizza
Ready: 45 min
Servings: 2 servings
Calories: 470.96
Directions
-
1
Using a pizza stone or pan spray with cooking oil. press cold sugar cookie dough into a circle.
-
2
Bake according to dough instructions just until the sides turn a light golden brown.once cooled spread on yogurt or frosting of choice.
-
3
Place chopped fruit in order- banana in center, Dark oranges, then mango and pineapple.store in fridge until serving*
Nutrition per serving
470.96
Calories
120.19g
Carbs
6.06g
Protein
1.96g
Fat
Tags
dairy free
side dish
European
Mediterranean
Italian
halloween
Allergens
milk
tree nuts
wheat
shellfish