Cafe Rio Sweet Pork

Directions

1. 1
   Spray inside of a large crock pot with cooking spray.
2. 2
   Place pork roast inside.
3. 3
   Pour 8 ounces of Coca-Cola ( I used a measuring cup) and water around pork. (It does not need to cover roast)
4. 4
   Sprinkle evenly with garlic salt, salt and pepper. Cover with lid and cook on High heat for 6 hours, or on Low heat 8 - 9 hours.
5. 5
   Remove pork from crock pot and transfer to cutting board. Discard liquid from crock pot. Shred pork with two forks, and remove any fat.In a blender or food processor, blend the remaining 8 ounces Coca-Cola, diced green chilies, enchilada sauce and brown sugar. Blend until smooth.
6. 6
   Place shredded pork back in crock pot.
7. 7
   Pour enchilada sauce mixture over the shredded pork. Cover crock pot with lid and cook 2 hours on Low heat.
8. 8
   Serve pork in burritos, salads and tacos!