Burnt butter cabbage
Ingredients
- Step 1 1 pointed cabbage
- Step 2 25g butter
Calories: 69
Carbohydrate: 4 g
Protein: 3 g
Fat: 4 g
Cook time: 12 minutes
Prep time: 2 minutes
Total time: 14 minutes
Servings: 6
TAGS
Side Dish
1 of 5-a-day
Barney Desmazery
cabbage
Gluten free
Pointed cabbage
Side Dish
Vegetarian
Directions
- Step 1 Remove the outer leaves of the cabbage and cut it into six wedges. Heat the butter in a large frying pan until starting to brown, add the cabbage and cook until burnt on one side. Add more butter to the pan if you need to and use tongs to turn the cabbage and burn on the other side. Season with sea salt and serve.