Buffalo Chicken Wraps
Cook: 30 min
Prep: 10 min
Ready: 30 min
Servings: 30 servings
Calories: 36.58
Directions
-
1
Bake chicken as directed on package. Meanwhile, mix mayo and hot pepper sauce until blended.
-
2
Place lettuce down centers of tortillas; top with chicken, tomatoes and cheese.
-
3
Drizzle with mayo mixture; roll up.
Nutrition per serving
36.58
Calories
1.07g
Carbs
3.48g
Protein
2.04g
Fat
Tags
gluten free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
wheat
soy