Buffalo Chicken Skewers

Buffalo Chicken Skewers

Ready: 35 min
Servings: 2 servings
Calories: 647.95

Directions

  1. 1
    Preheat oven to 42
  2. 2
    LIne sheet with foil and drizzle with olive oil
  3. 3
    Slice chicken tenderloins in half lengthwise, thread on to skewers.
  4. 4
    Place on pan sheet, sprinkle with salt, pepper, and garlic powder.
  5. 5
    Bake 10 minutes
  6. 6
    Remove from oven, drizzle buffalo sauce over skewers, covering all chicken. Return to oven and bake 5 minutes longer or until cooked through (internal 165*)
  7. 7
    Serve with ranch

Nutrition per serving

647.95 Calories
5.31g Carbs
49.3g Protein
46.62g Fat

Tags

gluten free dairy free ketogenic lunch main course main dish dinner

Allergens

milk egg fish tree nuts wheat soy peanuts