Buffalo Chicken Meatballs (Low Carb, Keto, Gluten Free)
Cook: 15 min
Prep: 5 min
Ready: 20 min
Servings: 9 servings
Calories: 133.35
Directions
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1
Add all of the ingredients to a medium bowl and mix well with your hands. Form mixture into 9 evenly sized meatballs and place on the prepared baking sheet.
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2
Bake for 15 minutes or until cooked through.
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3
Serve with extra hot sauce and ranch dressing, as desired
Nutrition per serving
133.35
Calories
2.51g
Carbs
11.49g
Protein
8.82g
Fat
Tags
gluten free
ketogenic
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Allergens
milk
egg
tree nuts
wheat
soy