Buckeye Crunch Popcorn Clusters

Directions

1. 1
   Melt peanut butter chips according to package directions using either the microwave or double boiler.
2. 2
   Spoon dallops of the peanut butter mix onto silpat or parchment and press pieces of popcorn into it.
3. 3
   Allow the peanut butter chip mix to solidify and harden, one to two hours.
4. 4
   Melt the milk chocolate with the sweetened condensed milk in a saucepan over low heat.
5. 5
   Drizzle chocolate over the popcorn clusters.
6. 6
   Allow the chocolate to solidify and harden, 1-2 hours. (depends on room temperature)
7. 7
   Store in an airtight container between waxed paper.