Brownie Batter Hummus
Prep: 5 min
Ready: 5 min
Servings: 2 servings
Calories: 818.41
Directions
-
1
Strain beans and add them to a food processor.
-
2
Add the remaining ingredients and process with an S blade until smooth.
-
3
Place in a bowl. Enjoy!
-
4
If you want refrigerate for at least 1 hour. I like it better cold and it gets thicker... like frosting.
Nutrition per serving
818.41
Calories
135.94g
Carbs
23.72g
Protein
25.47g
Fat
Tags
dairy free
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
condiment
dip
spread
American
Allergens
milk
egg
fish
tree nuts
wheat
soy
peanuts